Food for the body; Food for thought.
Menu
Home
Blog
Recipes
The Way We Eat
News and Skills
Travels
Videos
Tech
About Thinking Man’s Kitchen
Why “Thinking Man’s Kitchen”?
About Jerry
Contact Thinking Man’s Kitchen
Privacy Policy
Vegetables
1 result
Roasted Brussels Sprouts and Carrots with Garlic, Rosemary and Pancetta
Brussels sprouts and carrots are abundant at the farmers market these days, as is fresh garlic; and the rosemary in a pot on our patio flourishes in the southern California climate. Hence this dish. I've made a similar dish of brussels sprouts ...
Read More
July 24, 2018