Quick and easy dinner on a cool Spring evening
The days have been a little cool this week, with the cloudy mornings and sunny afternoons that are typical this time of the year. So I wasn't in the mood to grill yesterday, and I wanted to make something new (to us), but fairly quick and easy. I ...
Chicken Breasts with Capers and Tomatoes
This recipe is adapted from one found at NY Times Cooking, originally developed by Pierre Franey. It is simple, inexpensive, quick, and most importantly, tasty. I have made this with chicken breast cutlets instead of whole breast pieces, but I ...
